Excerpt for Food and Health by Monica P, available in its entirety at Smashwords

Food and Health

© all rights reserved to Monica P 2011



Are Carbohydrates In Milk Good For The Body?


The carbohydrates in milk are very good for the body. They are not compact like the carbohydrates in grains and cereal, they are 'wet carbohydrates' which are able to become absorbed at a quicker rate. The carbohydrates in milk are less likely to put on weight then the carbohydrates in grains and cereals. This is because they are absorbed in a non-compact state, and the body is able to absorb them more easily. The carbohydrates in grains take a lot longer to process. They can take up to forty-eight hours to filter through the body. This is because the grain is a compact compound which is made from bulky strands of carbohydrates. It is a compound which takes a lot longer to digest.


The down side to carbohydrates coming from milk is that it comes in liquid form. Because of this it sometimes helps to loosen the bowels, or liquefy the gut. This can make the insides too wet, and diarrhoea can bloom as a result of this. Most people use carbohydrates as a form of energy and stomach staple during or after a meal. When people hear that the carbohydrates in milk are able to give them their much needed energy, but without the risk of putting on weight, bloat, or bulk, they grow very fond of switching from grain or cereal, to milk. However this comes at a price - the roughage in the grain or cereal helps to form compact stools. When a person consumes milk as their main source of carbohydrate they often forget to put enough roughage inside their gut for a hard stool. The result is diarrhoea, anal fissures, and leaky bowel.


Milk carbohydrates come from animals. Some people don't like this, as the milk is a live agent which can make the stomach become unsettled when frequently consumed. On the odd occasion a person will find that the live animal agents can cause their energy levels to fall - this more often then not forms because the live animal agent is remaining unabsorbed by the body, and is hence making a person ill from the inside out. Allergic reaction to live animal agents can also affect the human body, and cause a person to feel out of energy despite the fact that they are consuming the right about of carbohydrates.


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