A directory of Smashwords ebooks available in the EPUB format.  Sample them online, then visit Smashwords to download samples or purchase the book.



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Jamaican Dinners  Chicken and Fish, Beef and Stews (Organic Popular Cuisines by MiQuel  M. Samuels Jamaican Dinners Chicken and Fish, Beef and Stews (Organic Popular Cuisines by MiQuel M. Samuels May 22, 2012 Free! 1749 words Read a sample
By my experience, your cooking will smell awesome. And your neighbors will wonder where that great aroma is coming from. It’s to the recipes from the cookbook: “JAMAICAN DINNERS”. In this book, there are recipes for Curried Chicken, Fricassee Chicken, the best deep Fried Chicken, Sweet and Sour Chicken, Peppered Steak, , Rice and Peas, Stewed Peas, Escovitch Fish, and Exotic Caribbean Foods etc
Southern Cooking: Recipes for My Favorite Fried Foods by Lee Gabor Southern Cooking: Recipes for My Favorite Fried Foods by Lee Gabor May 21, 2012 $1.99 14120 words Sample 15%
If one grows up in the southern states in America, one probably has eaten plenty of fried foods. These are my favorite recipes for seafoods, meats from the land, veggies, sweets, dairy products, and bread. The ebook also contains information on various cooking oils, how to put out a cooking oil fire, and other miscellaneous details.
Southern Cooking: Recipes for My Favorite Fried Foods by Lee Gabor Southern Cooking: Recipes for My Favorite Fried Foods by Lee Gabor May 21, 2012 $1.99 14120 words Sample 15%
If one grows up in the southern states in America, one probably has eaten plenty of fried foods. These are my favorite recipes for seafoods, meats from the land, veggies, sweets, dairy products, and bread. The ebook also contains information on various cooking oils, how to put out a cooking oil fire, and other miscellaneous details.
Southern Cooking: Recipes for My Favorite Fried Foods by Lee Gabor Southern Cooking: Recipes for My Favorite Fried Foods by Lee Gabor May 21, 2012 $1.99 14120 words Sample 15%
If one grows up in the southern states in America, one probably has eaten plenty of fried foods. These are my favorite recipes for seafoods, meats from the land, veggies, sweets, dairy products, and bread. The ebook also contains information on various cooking oils, how to put out a cooking oil fire, and other miscellaneous details.
Southern Cooking: Recipes for My Favorite Fried Foods by Lee Gabor Southern Cooking: Recipes for My Favorite Fried Foods by Lee Gabor May 21, 2012 $1.99 14120 words Sample 15%
If one grows up in the southern states in America, one probably has eaten plenty of fried foods. These are my favorite recipes for seafoods, meats from the land, veggies, sweets, dairy products, and bread. The ebook also contains information on various cooking oils, how to put out a cooking oil fire, and other miscellaneous details.
Essential South African Cooking in the USA: 25 Traditional Recipes by Aileen Wilsen Essential South African Cooking in the USA: 25 Traditional Recipes by Aileen Wilsen May 21, 2012 $3.99 7913 words Sample 20%
Essential South African Cooking in the USA: 25 Traditional Recipes represents the essence of South African cuisine. Recipes were developed, photographed and tested in the USA, using locally available ingredients, and are presented in US measurements. South African cooking is a unique fusion of East meets West flavors and styles, and includes dishes such as bobotie, vetkoek and malva pudding.
How to Bake: Chocolate by Dennis Weaver How to Bake: Chocolate by Dennis Weaver May 21, 2012 Free! 7359 words Read a sample
Hi, I’m Dennis Weaver and I would like to share my baking book with you, How to Bake. It’s free. It’s illustrated. It’s the most comprehensive downloadable home baking guide you'll ever see.If you study the material in this book, you won’t just be a better baker; you’ll be an expert baker. Save it, print it, add it to your kitchen library.
How to Bake: The Sweeteners by Dennis Weaver How to Bake: The Sweeteners by Dennis Weaver May 21, 2012 Free! 8316 words Read a sample
Hi, I’m Dennis Weaver and I would like to share my baking book with you, How to Bake. It’s free. It’s illustrated. It’s the most comprehensive downloadable home baking guide you'll ever see.If you study the material in this book, you won’t just be a better baker; you’ll be an expert baker. Save it, print it, add it to your kitchen library.
Wilder by the Dozen: Best of My B&B Brunches by Susanne Wilder Wilder by the Dozen: Best of My B&B Brunches by Susanne Wilder May 21, 2012 $12.00 5965 words Sample 20%
This compilation of many different dishes in each recipe comes from behind many kitchen doors of B&B’s! I’ve co-owned, guest ‘cheffed’ at and did locums for a variety of Bed & Breakfasts, from New England, to Idaho to Queensland and to Western Australia. The journey has been an auspicious one full of culinary as well as romantic adventures and endeavours (and a few mishaps to be honest).
The Absolute Best Soup Recipes Cookbook by The Absolute Top Chefs of America Culinary Institute The Absolute Best Soup Recipes Cookbook by The Absolute Top Chefs of America Culinary Institute May 20, 2012 $4.99 2758 words Sample 10%
If you’re a bona fide foodie who demands only the Best of the Best recipes using the Best of the Best ingredients, this cookbook is a must have for your cookbook collection! The Absolute Best Soup Recipes Cookbook guarantees each recipe will be absolutely delicious, delectable, mouthwatering and totally scrumptious!
The Complete Diabetes Handbook by Lisa Meyers The Complete Diabetes Handbook by Lisa Meyers May 19, 2012 $9.97 64829 words Sample 15%
Maybe you were just diagnosed with diabetes and are confused by all the contradictory information out there. Or, maybe you've done everything your doctors told you to do, but still you have wild fluctuations in your blood sugars. Your A1c, cholesterol, and triglycerides are through the roof and you're gaining weight! Either way, you're frustrated, but it's not your fault!
Cooking And Baking With Honey by Brenda Van Niekerk Cooking And Baking With Honey by Brenda Van Niekerk May 19, 2012 $3.99 4414 words Sample 15%
Try making these easy, decadent honey recipes. Some of the recipes within the book: Honey Chicken, Honey Chicken Wings With Cinnamon Dip, Honey Sesame Chicken, Honey Guinness Duck, Honey Mustard Fried Banana, Honey Poppy Seed Salad Dressing, Honey And Lemon Marinade, Honey Nut Dip, Honey Filled Sopaipillas, Honey Buttermilk Bread, Honey Bread Sticks, Honey Fruit Bread and much, much more....
Wine Tasting Book for Beginners: Ultimate Wine Tasting Guide by Rebecca  Thomas Wine Tasting Book for Beginners: Ultimate Wine Tasting Guide by Rebecca Thomas May 19, 2012 $3.99 8656 words Sample 10%
Are you a fan of wine? Often find yourself scouring alcohol stores for new flavors to experiment with? Do you value wine for more than its intoxicating effect? In that case, this is the book for you.
Food Porn by T.S.M. Food Porn by T.S.M. May 18, 2012 $2.99 4942 words
A sexy cookbook for the culinary inept.This book is dedicated to the women who try as they might can’t seem to get dinner just right. It is also to give the men in this world a little motivation to cook a good meal. I feel your pain and I’m here to help. Your dirty little secret is safe with me.
Il mio animale preferito è l’ossobuco by Rota Napoleone Il mio animale preferito è l’ossobuco by Rota Napoleone May 18, 2012 Free! 14793 words Read a sample
Libro di cuina tipica Lombarda e Lecchese che prende ispirazione dalla passione che mettiamo nella cucina dell'AGRITURISMO LA FORNACE di CASTELLO DI BRIANZA
Easy To Make Soft Pretzel Recipes by Brenda Van Niekerk Easy To Make Soft Pretzel Recipes by Brenda Van Niekerk May 17, 2012 $2.99 7018 words Sample 15%
Try making these easy, decadent soft pretzel recipes. Some of the recipes within the book: Almond White Chocolate Pretzels, Cinnamon Raisin Pretzels, Cinnamon Sugar Pretzels, Cranberry Pecan Pretzels, Dark Chocolate Salt Pretzels, Lemon Poppy Seed Pretzels, Marzipan Almond Pretzels, Rosemary Sea Salt Pretzels, Sea Salt Pretzels and much, much more......
Southern Cooking: Recipes for Fried Foods I'll NEVER Prepare or Eat by Lee Gabor Southern Cooking: Recipes for Fried Foods I'll NEVER Prepare or Eat by Lee Gabor May 16, 2012 $0.99 4579 words Sample 15%
For people who like fried alligator, fried frog legs, fried skunk, fried snake, fried squid, and other fried items (which some of of find repulsive), this is the cookbook for you.
How to Bake: Butter, Shortening, and Oil by Dennis Weaver How to Bake: Butter, Shortening, and Oil by Dennis Weaver May 16, 2012 Free! 8483 words Read a sample
Hi, I’m Dennis Weaver and I would like to share my baking book with you, How to Bake. It’s free. It’s illustrated. It’s the most comprehensive downloadable home baking guide you'll ever see.If you study the material in this book, you won’t just be a better baker; you’ll be an expert baker. Save it, print it, add it to your kitchen library.
How to Bake: Fresh from the Dairy by Dennis Weaver How to Bake: Fresh from the Dairy by Dennis Weaver May 16, 2012 Free! 10108 words Read a sample
Hi, I’m Dennis Weaver and I would like to share my baking book with you, How to Bake. It’s free. It’s illustrated. It’s the most comprehensive downloadable home baking guide you'll ever see.If you study the material in this book, you won’t just be a better baker; you’ll be an expert baker. Save it, print it, add it to your kitchen library.
How to Bake: Baking Powder and Baking Soda by Dennis Weaver How to Bake: Baking Powder and Baking Soda by Dennis Weaver May 16, 2012 Free! 10437 words Read a sample
Hi, I’m Dennis Weaver and I would like to share my baking book with you, How to Bake. It’s free. It’s illustrated. It’s the most comprehensive downloadable home baking guide you'll ever see.If you study the material in this book, you won’t just be a better baker; you’ll be an expert baker. Save it, print it, add it to your kitchen library.
How to Bake: Yeast and How it Works by Dennis Weaver How to Bake: Yeast and How it Works by Dennis Weaver May 16, 2012 Free! 10410 words Read a sample
Hi, I’m Dennis Weaver and I would like to share my baking book with you, How to Bake. It’s free. It’s illustrated. It’s the most comprehensive downloadable home baking guide you'll ever see.If you study the material in this book, you won’t just be a better baker; you’ll be an expert baker. Save it, print it, add it to your kitchen library.
How to Bake: The Wonderful World of Eggs by Dennis Weaver How to Bake: The Wonderful World of Eggs by Dennis Weaver May 16, 2012 Free! 11290 words Read a sample
Hi, I’m Dennis Weaver and I would like to share my baking book with you, How to Bake. It’s free. It’s illustrated. It’s the most comprehensive downloadable home baking guide you'll ever see.If you study the material in this book, you won’t just be a better baker; you’ll be an expert baker. Save it, print it, add it to your kitchen library.
How to Bake: Flour--the basic ingredient by Dennis Weaver How to Bake: Flour--the basic ingredient by Dennis Weaver May 16, 2012 Free! 12415 words Read a sample
Hi, I’m Dennis Weaver and I would like to share my baking book with you, How to Bake. It’s free. It’s illustrated. It’s the most comprehensive downloadable home baking guide you'll ever see.If you study the material in this book, you won’t just be a better baker; you’ll be an expert baker. Save it, print it, add it to your kitchen library.
TIPS AND TECHNIQUES FOR COOKING LIKE A CHEF by CYCO PUBLISHING TIPS AND TECHNIQUES FOR COOKING LIKE A CHEF by CYCO PUBLISHING May 16, 2012 $0.99 6856 words Sample 1%
Cooking is one of the easiest, yet most complex culinary arts. This book simplifies the techniques used in the kitchen. We have some great tips to really cook like a real chef
Vegan Cupcakes: 100 Delicious Recipes 10 Frosting Recipes by Judy Bushell Vegan Cupcakes: 100 Delicious Recipes 10 Frosting Recipes by Judy Bushell May 16, 2012 $2.99 21280 words Sample 10%
Just because someone is vegan or has a dairy/egg allergy doesn't mean they can't enjoy delicious, adorable cupcakes! You will find amazing 100 cupcake recipes with 10 vegan frosting recipe as a bonus
GRANDMA’S HOMEGROWN CANDY RECIPES by CYCO PUBLISHING GRANDMA’S HOMEGROWN CANDY RECIPES by CYCO PUBLISHING May 15, 2012 $9.99 39704 words Sample 5%
With over 550 pages of authentic, homegrown Candy Recipes This book has the BEST selection of Candy Recipes made by the most SIMPLEST of Methods. You’ve never tried? You’ve never had? You should try my grandma’s! Here is a selection of my Grandma’s best Candy Recipes. They are so simple to make, as back in her day she didn’t have the technology and gadgets we have now.
The Better Days Books Frugal Food Bible by Better Days Books The Better Days Books Frugal Food Bible by Better Days Books May 15, 2012 $5.99 200880 words Sample 20%
Is your food budget out of control? The Better Days Books Frugal Food Bible can help! With over 400 pages of classic 19th and early 20th Century frugal food recipes, household hints, money saving tips, backyard gardening guidance and more, this omnibus collection is a gift of practical wisdom from the past that no modern family can afford to be without during the hard economic times ahead.
The Cannabis Gourmet Cookbook by Cheri Sicard The Cannabis Gourmet Cookbook by Cheri Sicard May 15, 2012 $9.99 45823 words
Cannabis cooking accessible enough for beginners and tasty enough for connoisseurs. Over 120 delicious marijuana infused recipes, plus everything you need to know to successfully cook with cannabis. Learn to make cannabis butter and oil, accurately dose your edibles, cook with hash and kief, and add marijuana to your favorite recipes and more.
Diabetic Gourmet Cuisine Entrée Recipes Cookbook by Gourmet Chef Diabetic Gourmet Cuisine Entrée Recipes Cookbook by Gourmet Chef May 15, 2012 $4.99 2968 words Sample 10%
Delicious? Check! Gourmet? Check! Delectable? Check! Heavenly? Check! Luscious? Check! Mouthwatering? Check! Savory? Check! Scrumptious? Check! Succulent? Check! Tasty? Check! Yummy? Check! And Diabetic Friendly? Check! Really? Check and Check! Hold on to your seats my diabetic family, you’re about to embark on a fantastic journey into The Wonderful World of Diabetic Cooking!
The Glycemic Load Diet: Slow Cooker Gluten Free Recipes by K Doshi The Glycemic Load Diet: Slow Cooker Gluten Free Recipes by K Doshi May 14, 2012 $1.99 12986 words Sample 10%
A kitchen staple if you follow a gluten free, low glycemic diet. The medical benefits of this eating lifestyle are astonishing and are proven to be one of the greatest diets for those who are celiac. Whether you want to loose weight, have brighter skin, or just feel better each day this cook book is for you!
American Pies - Baking With Dave the Pie Guy by David Niall Wilson American Pies - Baking With Dave the Pie Guy by David Niall Wilson May 14, 2012 $3.99 27095 words Sample 20%
American Pies contains instructions and recipes for Persimmon, Pear, Mango, Pineapple, Grape, Honey-Crisp Apple, Nectarine, Plum, Strawberry and Raspberry Pies, plus the recipe for the "American Pie" itself. Each recipe has been tested - and the results consumed. Also included are a history of pie - and the author's fond memories.
Sábado na Cozinha: Comida Tradicional Portuguesa by Maria Odete Sousa Sábado na Cozinha: Comida Tradicional Portuguesa by Maria Odete Sousa May 13, 2012 $5.99 8584 words Sample 22%
Um livro de receitas tradicionais para gente moderna. Baseado na gastronomia típica portuguesa e inspirado na infância da autora, este pretende transmitir o legado de uma herança valiosa mas também adaptá-la aos dias de hoje. As receitas de norte a sul de Portugal são descritas com pormenores de confecção para que também os mais jovens as possam executar com facilidade.
How to Avoid Eating Animal Produce and Not Even Miss it - The Raw Food Way! by Organic Health How to Avoid Eating Animal Produce and Not Even Miss it - The Raw Food Way! by Organic Health May 12, 2012 $2.99 5151 words Sample 20%
Want to avoid eating meat and dairy produce to lose weight, get fit and become really healthy? Try a raw food diet - Raw food is amazing! Whatever it is that is bugging you, have no doubt that switching over to a diet without animal produce will make a massive and positive change in you, and your lifestyle. This amazing book spells it out every step of the way – Don’t miss!
Fancy Dips & Party Dips by Matt Reine Fancy Dips & Party Dips by Matt Reine May 12, 2012 $6.99 3490 words Sample 15%
This little gem offers recipes for classic dips, hors d'oeuvres (hot and cold) and drinks, from liver pate and smoked oyster and cheese spread to Guacamole and Whisky Sour Punch.
The Thai Food Guide: A Culinary Look at Thailand by Jeffrey Fisher The Thai Food Guide: A Culinary Look at Thailand by Jeffrey Fisher May 11, 2012 $2.99 3114 words Sample 10%
This food guide to Thailand offers a large variety of some of the more popular dishes that are unique to Thailand, including many of the more bizarre dishes that are common in Thailand. This guide also includes information on rare fruits and vegetables that can be found in Thailand. Pictures are included for many of the foods, to help with identification.
Easy Gourmet Cooking For Busy People by Michele Angello Easy Gourmet Cooking For Busy People by Michele Angello May 11, 2012 $2.99 8293 words Sample 18%
Stop wrestling with the what's for dinner question. You'll quickly learn one technique to make dozens of different, easy and delicious dinners in "Easy Gourmet Cooking for Busy People."
The English Food Guide: A Culinary Look at England by Jeffrey Fisher The English Food Guide: A Culinary Look at England by Jeffrey Fisher May 11, 2012 $2.99 3094 words Sample 10%
This food guide offers a unique look at many traditional foods of England, focusing on the more popular dishes, as well as the more bizarre English foods. Each dish includes information on its history, and many include a photo to help with identification. This guide also includes information on rare foods that are available in England, such as fruits.
The Absolute Best Beef Recipes Cookbook by The Absolute Top Chefs of America Culinary Institute The Absolute Best Beef Recipes Cookbook by The Absolute Top Chefs of America Culinary Institute May 11, 2012 $4.99 4019 words Sample 10%
If you’re a bona fide foodie who demands only the Best of the Best recipes using the Best of the Best ingredients, The Absolute Best Beef Recipes Cookbook is a must have for your cookbook collection!
Bordeaux Cuisine by James Newton Bordeaux Cuisine by James Newton May 10, 2012 $3.00 21189 words Sample 5%
Sample the delights of French Cooking and Bordeaux Cuisine in this continental Cookbook. A comprehensive selection of traditional French recipes. From Sauces, Soup, Salad, Pate, Quiche, Meat, Chicken, Fish, meals. As well as Deserts, plus pastry recipes for any time of the day.
Kali: The Food Goddess, Fruits of the Family Tree by Kali Amanda Browne Kali: The Food Goddess, Fruits of the Family Tree by Kali Amanda Browne May 09, 2012 $0.99 5507 words Sample 20%
A short compilation of recipes from all the places of origin in the Goddess's gene pool. Not the definitive international cookbook, but an introduction to a few relatively exotic ingredients for those who like to try new flavors and experiment in the kitchen. Be forewarned: If you happen to be a white supremacist and a foodie, this book is going to make you severely conflicted.
Pittsburgh Cookbook Sauces and Side Dishes by Mark Bentz Pittsburgh Cookbook Sauces and Side Dishes by Mark Bentz May 09, 2012 $2.99 2292 words Sample 5%
Add a little pizazz to the meals you serve. The sauces in this book can spruce up almost any plate. Side dishes can make the dinners you serve frequently taste new again. Check it out here!
Weight Watchers 2012 Quick And Easy Amazingly Delicious Slow Cooker Recipes Cookbook by Katie Love Weight Watchers 2012 Quick And Easy Amazingly Delicious Slow Cooker Recipes Cookbook by Katie Love May 08, 2012 $9.99 7942 words Sample 10%
Weight Watchers 2012 Quick And Easy Amazingly Delicious Slow Cooker Recipes Cookbook, contains the newest, most delicious Slow Cooker Weight Watchers Recipes available today. Discover the art of cooking delicious, nutritious Weight Watchers Slow Cooker Recipes starting today!
The Absolute Best Italian Recipes Cookbook by The Absolute Top Chefs of America Culinary Institute The Absolute Best Italian Recipes Cookbook by The Absolute Top Chefs of America Culinary Institute May 08, 2012 $4.99 3797 words Sample 10%
If you’re a bona fide foodie who demands only the Best of the Best recipes using the Best of the Best ingredients, this cookbook is a must have for your cookbook collection! The Absolute Best Italian Recipes Cookbook guarantees each recipe will be absolutely delicious, delectable, mouthwatering and totally scrumptious!
50 Decadent Chutney And Relish Recipes by Brenda Van Niekerk 50 Decadent Chutney And Relish Recipes by Brenda Van Niekerk May 07, 2012 $3.99 4951 words Sample 15%
Try making these easy, decadent chutney and relish recipes. Some of the recipes within the book: Green Tomato Chutney, Peach Chutney, Apple Chutney, Loquat Chutney, Uncooked Chutney, Fast Peach Chutney, Mint And Coriander Chutney, Sultana (Golden Raisin) Chutney, Sweet And Sour Beetroot, Curry Fruit Sauce, Red Grape and Mango Relish, Piccalilli, Zucchini Pickles and much, much more....
Dutch Oven Cooking by Catherine Lugo Dutch Oven Cooking by Catherine Lugo May 07, 2012 $0.99 2663 words Sample 15%
All about Dutch Oven cooking from history to recipes.
How To Find Your Perfect Juice Machine by Amy Ranze How To Find Your Perfect Juice Machine by Amy Ranze May 04, 2012 You set the price! 4294 words Sample 20%
Fruits & vegetables are inherently nutritious. But most nutrients are locked away in the plant's cell walls. The juicing machine breaks down those walls, producing maximum nutrition in a "pre-digested" form. Learn: the many categories available, 3 best types of juicers, features to look for, & how to select the best juicer. Get a juicer for a healthier life. Get this book to get the right juicer.
Literacy in Japanese Cuisine by John Skull Literacy in Japanese Cuisine by John Skull May 03, 2012 $3.99 12987 words Sample 20%
Japan is noted not just for its temples, shrines, Kabuki (dance-drama), tea ceremonies, museums and some of the most advanced, state-of-the-art technologies in the world but also for its unique and distinctive cuisine. It is deservedly famous for its artistic, pains-taking and aesthetically-pleasing presentation of food. Japanese cooks aim to please the eye as well as the palate.
Margarita Recipes Revealed by Brent Paugh Margarita Recipes Revealed by Brent Paugh May 03, 2012 $3.99 2483 words Sample 35%
"Margarita Recipes Revealed" takes a look at the margarita starting with historical recipes. Bar tenders and restaurant owners provide tips on what makes a great margarita and some share recipes that were previously kept secret. Recipes are presented with photos and the reader is provided tips on improving the margarita through an understanding of ingredients.
Organic for Health by Sandy Powers Organic for Health by Sandy Powers May 03, 2012 $1.99 17336 words Sample 15%
When Sandy was diagnosed with breast cancer and liver disease, she turned to organic foods to heal. This book is packed with the truth about additives, the benefits of eating organic foods, and recipes filled with antioxidants.
Catch and Prepare California Halibut: A Cook's Quick Guide to Preparing Fish and Seafood by Renee Shelton Catch and Prepare California Halibut: A Cook's Quick Guide to Preparing Fish and Seafood by Renee Shelton May 02, 2012 $0.99 3951 words Sample 10%
Catch and Prepare California Halibut is a concise guide for the California halibut, Paralichthys californicus. It contains a basic overview of the species, including its range and prey, and catch methods. California halibut can be cooked in a variety of ways. In this ebook, you'll also learn how to fillet halibut and remove the halibut cheeks, and prepare halibut with new recipes.